This week’s Tuesday Tidbit roundup is going to be light, airy, and summery – because I need all of these things in my life right now – and I know you do too.
- Doesn’t this summer cocktail sound yummy? And it’s vegan!
5 Past Tea Time
Courtesy of Fitz Bailey, Coopers’ Craft Brand Ambassador
2 oz. Coopers’ Craft Bourbon
¾ oz. Lemon Juice
2 tbsp. Aquafaba
¾ oz. Black Tea Simple***
Dash Walnut Bitter
Glassware: Rocks Glass
Garnish: Luxardo cherry wrapped in a lemon twist
Instructions: Combine all ingredients. Shake with ice and strain into ice-filled glass.
*** Black Tea Simple
1 cup Black English Tea
1 cup Sugar
- This dress is perfect to wear for summer happy hours (virtually and non-virtually).
- Though it took me a little bit to get into, I’m leaning into Parks and Recreation for laughs at night after the kiddos go to bed.
- We are heading back to the Outer Banks at the end of July and I cannot wait. If we still have to be somewhat quarantined, I will do it at a beach!
- Cheers to the start of my birthday month!
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