I hosted a SMU Alumni Team Leadership meeting last night after work. As part of the nibbles I provided I decided to make baked apples for the first time. I still have many apples left from apple picking and I wanted to try making some as I have never done it before.
Lucky for me I found a super easy crockpot recipe on Pinterest!
- 5 apples, peeled, cored, and sliced
- 1/4 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 cup apple juice
- 2 Tbsp cornstarch
- 1/8 tsp ground nutmeg
- 1 Tbsp cinnamon
- 1/2 tsp vanilla
- 1 Tbsp butter, cubed
- Peel, core, and slice the apples.
2. Add apples, sugars, apple juice, cornstarch, nutmeg, cinnamon, and vanilla to crockpot, stirring to incorporate.
4. Cook on high for 1 1/2 hours or on low for 4-5 hours. Stir mixture halfway through cooking.
Do you like baked apples?